About JJC's Culinary Arts Program

Take classes in JJC's state-of-the-art City Center Campus building, where you'll get hands on experience with the latest technology and equipment. JJC's program offers:

  • Two student-run and operated restaurants, Saveur and Thrive
  • Classes taught by award-winning instructors who have real world experience
  • Opportunities to take part in fine dining events and compete nationwide

Want to learn more about the program?
Visit jjc.edu/culinary-arts.

How to Get Started

Fill out our form to receive a free download about the steps you need to take to become a culinary arts student. A culinary arts faculty or staff member will reach out to you shortly in case you have any questions.